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STARTERS & SALADS
BREAD & AIOLI
3VITELLO TONNATO
15.5sliced veal with a creamy tuna sauce, garnished with rocket salad, cherry tomatoes and capers A C D G
GAMBAS AL AJILLO
17.9Spanish-style garlic prawns with a touch of chilli O
BEEF TARTAR 100g
17.9with shallots, pickles and caper sauce, served with fried egg yolk and sour cream A C O G
GRATINATED GOAT CHEESE
14.5on a bed of mixed salad, refined with figs and pine nuts G A N H
CRISPY CHICKEN SALAD
15.9colourful salad variety, marinated with light yoghurt dressing, served with crispy fried chicken A G L
BURRATA SALAD
14.5a variety of green salads with burrata cheese, refined with a touch of green pesto A C G H
CAESER SALAD
16.9lettuce with Caesar dressing, chicken, parmesan cheese and croutons
TOMATO SALAD
5.5with onions and fresh basil
PASTA
RIGATONI BOLOGNESE
14.5the Italian signature dish - Pasta with tasty tomato and veal mince sauce, served with parmesan cheese A I G
PENNE ALL'ARRABIATA
12.5pasta with spicy tomato sauce A G
PENNE ALL'ARRABIATA w/beef
18.9pasta with spicy tomato sauce & steak slices A G
SPAGHETTI AGLIO E OLIO E GAMBERI
18.9pasta with garlic, olive oil, a touch of chilli, parsely and grilled shimps A O G
BURGER
SIR HENRY BURGER
17.5with prime beef, crunchy bacon, cheddar cheese, tomato, pickles, homemade dip and lettuce, served with French fries A G L C K M
CRISPY CHICKEN BURGER
16.5with honey and mustard sauce, goat cheese, rocket salad and tomato, served with French fries G C M A K L
GREEN BURGER
14.5with a pattie made of spinach and feta cheese, hummus and jalapeños, served with French fries A C G M L
FLATBREADS
WITH CRÈME FRAÎCHE
TARTE FLAMBÉE ALSATIAN STYLE
14.5with bacon, onion and leek A G
TARTE FLAMBÉE "TRUFA"
17.5topped with sour cream and black truffle A G
TARTE FLAMBÉE "ITALIA"
16.5topped with sour cream, parmesan cheese, Serrano ham and rocket salad A G
FISH
SALMON FILLET
19.7served with champagne sauce, fresh seasonal vegetables and potatoes D G
SEA BASS FILLET
18.7served with fresh vegetables and mashes potatoes
FRESH FISH FOR 2
49.5salmon fillets, sea bass fillets and prawns, served with mashes potatoes and fresh vegetables
MEAT LOVERS
WIENER SCHNITZEL
24.9Vienna-style veal escalope, served with Henry's potatoe salad and cranberry sauce C G A
WIENER SCHNITZEL
18.9Vienna-style pork escalope, served with Henry's potatoe salad and cranberry sauce C G A
CRUNCHY CHICKEN HENRY STYLE
18.5served with mixed salad OR French fries, and spicy mayo C N A L
CURRYWURST
11.9German pork sausage with tasty curry sauce, served with French fries O A G
CORDON BLEU
21.5with fried potatoes with bacon and onions A G C
BEEF TENDERLOIN STEAK 230g
34.9on green pepper sauce, served with potatoes & seasonal vegetables A G
RUMPSTEAK 250g
29.9with fresh vegetables and potatoes
GERMAN MEAT BALLS
14.5with mashed potatoes and crispy onions A C G K F
HENRY'S "BEST OF" FOR 2
49.5perfect for all friends of "sharing" - Henry's favourite dishes on one plate: meatballs, Schnitzel, crispy chicken & currywurst, served with French fries & potato salad - for 2 persons A C F G H K L
FRIES & FRIENDS
FRIES DELUXE
7.9French fries with truffled mayo and parmesan cheese G C A
DIPS
1BBQ | tartar sauce | cocktail | honey-mustard
SIDES
5French fries | vegetables | potatoe salad | mixed salad
KIDS' CORNER
CRISPY CHICKEN FINGERS
9.5served with French fries and ketchup C G A
KIDS' SCHNITZEL
11served with French fries and ketchup C G A
SPAGHETTI BOLOGNESE
8.5pasta with tomato-veal-sauce A G I
PENNE
7.5pasta with tomato sauce A G
CHEESEBURGER
9.5with French fries A C G L
CHOCO PANCAKE
7.5with Nutella and vanilla ice cream A C G H
SWEETS FOR MY SWEET
CRÈME BRÛLÉE
7.5with caramelised sugar C G H
VANILLA ICE CREAM
52 scoops; served with fresh fruits and whipped cream
FRESH PANCAKE
7.5optionally filled with apricot jam or Nutella, served with vanilla ice cream A C G H
FRESH PANCAKE DUO
9.92 pancakes, optionally filled with apricot jam or Nutella, served with vanilla ice cream A C G H
CHOCOLATE LAVA CAKE
8.5with vanilla ice cream A C G H
SWEETS FOR 2 SWEETS
19.9everything you crave for - crepes, crème brulée, chocolate lava cake and vanilla ice cream